What's New?

Milk Symposium: July 19 - 20, 2017

Learn the effects of light on dairy. The dairy aisle is the most productive part of a grocery store with sales exceeding 11% of a store. Milk being one of the anchor categories of dairy sales, here is an opportunity to deliver great tasting milk to consumers. Currently retail stores are switching to LED lights to save energy per EPA mandates but LED light has different effects on milk quality than conventional lighting. Industry can utilize the moment to deliver best tasting milk by protecting its taste, flavor and nutrients from light. Join us to learn how. See our agenda and visit our registration site.

Midwest Dairy Resource Center

Resources and Tools to Increase Success

Risk Assessment for Fresh Hispanic Cheese

Innovation Center for U.S. Dairy

Science and Research: Product Innovation

AURI Newsletter

Ag Innovation News

Dairy Research Insights Newsletter

Upcoming Events

July 19 & 20, 2017
Milk Symposium, University of Minnesota
Sponsored by the Midwest Dairy Association and the National Dairy Council
Agenda and Registration Site

July 31 & August 1, 2017
Annual Meeting and Social Dinner, University of Minnesota

Contact Peggy Lehtola at plehtola@umn.edu for more information.